Ingredients[]
- 1 oz Martini & Rossi® dry vermouth
- 1 oz Sloe Gin
- 4 oz Schweppes® bitter lemon soda
- 1 splash Pisang Ambon® Banana liqueur
Directions[]
- Combine vermouth, sloe gin and banana liqueur in a mixing glass with ice
- Stir until chilled
- Strain into highball glass with fresh ice cubes
- Fill with bitter lemon soda
- Serve with straw