DescriptionEdit

A rum drink.

• Contributed by The Bartending School

Ingredients Edit

• 2 oz dark rum
• cola
• lime or lemon wedge
• ice

Directions Edit

1. Pour rum over ice cubes in a collins glass.
2. Top with cola and squeeze lime or lemon wedge into drink and drop into glass.

Alternate Recipe Edit

• Pour light rum.
• Fill with cola.
• Garnish with a lime.

  

Virgin Version:Omit the rum.