Bloody Rum Punch

Ingredients

• 1 750ml bottle of DonQ Cristal rum
• 1/2 bottle red wine
• 6 oz. fresh lime juice
• 6 oz. Triple sec liqueur
• 6 oz. simple syrup
• 2 limes sliced in thin wheels
• 2 red oranges sliced in thin wheels

Directions

1. Add all ingredients into a large punch bowl and place in the refrigerator for at least two hours before serving.
2. Serve over ice in a punch glass.