English Rose

Ingredients

• 2 oz gin
• 1 oz dry vermouth
• 1 oz apricot brandy
• 1/2 oz lemon juice
• 1 tsp Grenadine

Directions

1. Combine the ingredients in a Cocktail Shaker with ice
2. Shake until well chilled
3. Strain into a cocktail glass
4. Garnish with a cherry.