Pimm's Cup

• 1/4 cup (2 ounces) Pimm's No. 1
• 6 tablespoons (3 ounces) ginger beer or ginger ale
• 1 cucumber slice
• 1 sprig fresh mint (5 to 6 leaves)

Preparation

1. Fill highball glass with ice
2. Add Pimm's
3. Fill with ginger beer
4. Garnish with cucumber slice and mint sprig
5. Serve