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A variant on the Grenadine and Gin.

Ingredients Edit

Directions Edit

  1. Combine gin, grenadine, and sugar in a mixing glass with ice
  2. Stir until chilled
  3. Strain into highball glass over fresh ice cubes
  4. Fill with carbonated water
  5. Garnish with three pineapple chunks and two strawberries on a Skewer
  6. Serve!

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