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in: The Bartending School's Recipes, Cointreau recipes, Dubonnet recipes,
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Opera

Revision as of 14:38, 16 July 2015 by Sings-With-Spirits (Message Wall | contribs) (→‎Description)
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CocktailOpera

Opera

Contributed by The Bartending School

Ingredients[]

Directions[]

  1. Combine the ingredients in a cocktail shaker with ice
  2. Shake until well chilled
  3. Strain into a cocktail glass
  4. Garnish with a maraschino cherry
  5. Serve
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