The hibiscus blossom and reddish hue of this drink are meant to recall the flesh-eating flower of the classic flick Little Shop of Horrors. Originally created at Virginia bar Jackson 20 to use up a surplus of product, The Audrey 2 has become so popular, bartenders can hardly keep enough tea liqueur and hibiscus syrup on hand.


  • 2 ounces Milagro Tequila
  • 2 ounces Chamomile Citrus Berry AperiTea (Mighty Leaf)
  • 1 ounce Wild Hibiscus Flowers in syrup
  • 1 ounce freshly squeezed lime juice




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