Virgin Mary Edit History Comment1 1,332pages on this wiki Ingredients Edit 3 oz tomato juice 1 dash lemon juice ½ tsp Worcestershire sauce 2 – 3 drops Tabasco sauce 1 wedge lime Directions Edit Shake all ingredients (except lime wedge) with ice and strain into an old-fashioned glass over ice cubes. Add salt and pepper to taste. Add the wedge of lime and serve. Read more Bull Shot Contributed by The Bartending School 1 littleneck clam 1 oz vodka 1½ oz tomato juice 2 drops... Bloody Caesar Contributed by The Bartending School ¾ oz Jose Cuervo® Especial Gold tequila ¼ oz Tabasco® sauce... Mexican Prairie Fire Categories: The Bartending School's Recipes Shooters Non-alcoholic cocktails Tomato juice recipes Lemon juice recipes Tabasco sauce recipes Worcestershire sauce recipes Bloody Mary recipies Add category Cancel Save